Vegan Menu
Fresh Cambodian food prepared daily.
VEGETARIAN / VEGAN
SMALL PLATES
ANGKOR CAULIFLOWER
GLUTEN FREE
Lightly battered and tossed in a sauce choice £8.95
- STICKY SRIRACHA (MOST POPULAR)
- CHILLI GARLIC
VEGAN KHMER CRISPY ROLLS
3 Crispy rolls filled with cabbage, carrot, wood ear mushrooms, glass noodles and onions served with Tuk Trey and Peanut sauce. £6.50
TOFU SUMMER ROLLS
(or SOY CHICKEN extra £1)
GLUTEN FREE OPTION WITH DIFFERENT SAUCE
2 Fresh rice paper rolls filled with rice noodles, cucumber, carrots, lettuce, served with peanut sauce £6.00
AVOCADO ROLLS
Creamy Avocado, onions, coriander, sun dried tomatoes with tamarind cashew sauce £6.95
TOFU WITH HOISIN PEANUT SAUCE
GLUTEN FREE OPTION AVAILABLE
SERVING WITH SWEET CHILLI SAUCE
Crispy tofu served with pickled carrot and hoisin peanut sauce. £8.95
CHILLI GARLIC TOFU
GLUTEN FREE OPTION AVAILABLE
Lightly battered tofu tossed with onion, red pepper, chilli, fresh garlic, coriander and spring onion. £8.95
VEGAN NOM POUT (CORN FRITTERS)
Fluffy, crispy Cambodian fritters filled with sweet corn, spring onions and coriander. Served with sweet chili sauce £9.95
NOODLES AND RICE DISHES
CHA MEE
GLUTEN FREE OPTION AVAILABLE
Saute wheat noodles, garlic, oyster sauce, mixed vegetables. £15.95
LORT CHA
Cambodian Pin Noodles sautéed with garlic, spring greens, choice of seitan, Tofu, soy chicken or mix veg, and beansprouts £15.95
CHA KUTHIEW
GLUTEN FREE OPTION AVAILABLE
Cambodia’s version of Pad Thai, rice noodles, egg, carrots, tamarind sauce, sweet preserved radish, beansprouts and topped with ground peanuts. £15.95
KARI MEE NOODLE
GLUTEN FREE OPTION AVAILABLE
Wheat noodle sauteed with garlic,onions, peppers, carrots, green, curry paste, curry sauce, finished with sweet basil £15.95
BATTAMBONG NOODLE
GLUTEN FREE OPTION AVAILABLE
Fresh wide rice noodles, chillies, garlic, mix vegetables, vegan oyster sauce and sweet basil £15.95
CHA BAI
GLUTEN FREE OPTION AVAILABLE
Cambodian style fried rice with garlic, mixed veg, peas, carrots, house stir fry sauce £15.95
MAINS
ALL SERVED WITH STEAMED JASMINE RICE
AUBERGINE with BASIL AND GARLIC SIZZLING
GLUTEN FREE OPTION AVAILABLE
Japanese aubergine, garlic, chillies, onion, peppers, vegan oyster sauce, tamarind, sweet basil on a sizzling cast iron plate. £16.95
CHILLI GARLIC CRISPY ‘SOY CHICKEN’
Soy chicken pieces lightly battered, sauteed in garlic, peppers, ginger, onions and our house chili sauce. £16.95
VEGAN AMOK
GLUTEN FREE CHOICE: TOFU FISH or MIXED MUSHROOMS
Cambodian national dish, steam curry of coconut milk, toasted seaweed, lemongrass paste, lime leaves and spinach. £15.95
SPICY LEMONGRASS STIR FRY
GLUTEN FREE OPTION AVAILABLE
Lemongrass paste stir fry with chillies, peanuts, tamarind and basil. £15.95
GINGER SAUTE
GLUTEN FREE OPTION AVAILABLE
Lots of julienne ginger, garlic, onions, spring onions with house stir fry sauce. £15.95
GINGER TAMARIND SEITAN DUCK
GLUTEN FREE OPTION AVAILABLE
Seitan duck sauteed in ginger, garlic, onions, peppers, green beans, tamarind paste and basil. £16.95
CAMBODIAN KARI
GLUTEN FREE
Medium spicy curry with housemade paste coconut milk, star anise, sweet potatoes, bamboo shoots, green beans and onions. £15.95
GENERAL LON NOL
GLUTEN FREE OPTION AVAILABLE
Sweet and spicy stir fry of cashews, garlic, peppers, onions £15.95
SAUTEED MIXED VEGETABLE
GLUTEN FREE OPTION AVAILABLE
Mix vegetables sauteed in our vegan house stir fry sauce with garlic, and light brown sauce. £15.95
SIDE ORDERS
JASMINE RICE | £3.00
GARLIC EGG FRIED RICE | £3.50
WHEAT NOODLES WITH BEAN SPROUT | £7.00
CHILLIES GARLIC FRIES | £7.00
PLAIN FRIES | £4.00
SAUTEED PAK CHOI | £7.00
SAUTEED MIX VEGETABLES | £7.00
Note:
IF YOU SUFFER FROM ANY FOOD ALLERGIES OR INTOLERANCES AND ARE UNCERTAIN ABOUT THE INGREDIENTS OF A PARTICULAR DISH, PLEASE INFORM A MEMBER OF OUR STAFF WHO WILL BE PLEASED TO ASSIST YOU. IN THE INTERESTS OF CUSTOMER SAFETY, WE RESERVE THE RIGHT TO NOT SERVE ANYBODY WITH A SEVERE FOOD ALLERGY, PARTICULARLY TO NUTS OR SEAFOOD/CRUSTACEANS.
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